VIA RESTAURANT
CHEF NICOLAU ROGER
Via Restaurant - Vic
Their gastronomic proposal is based on contemporary signature cuisine born from emotion. They work with seasonal and local products to offer cuisine rooted in the territory.
It is characterized by a creative and refined outlook, with a proposal that combines technique and sensitivity based on respect for the product.
Day: 02.07.26
Time: 20:30h
* At 8:00 PM, a preliminary visit to the winery will be offered, which must be confirmed directly with the winery when making the reservation.
ADDITIONAL BOOKING INFO:
93 898 80 11
ADDITIONAL BOOKING INFO:
93 898 80 11
Price: 120 €
Notice: Please inform the restaurant of any food allergies and/or special dietary requirements in advance.
Place
NADAL
Day
02.07.26
Time
20:30h
Price
120 €
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